Club Kids ReMix a Party Classic
This week at the La Conner Club, members made a Chex ReMix during Cooking Club. Here is the recipe so you can try at home with your family.
- 4 Cups Wheat
- 4 Cups Corn Chex Mix
- 4 Tablespoons of butter
- 4 Tablespoons of taco seasoning
- 1 Cup grated parmesan cheese
- Optional Mix-Ins: Pretzels, dried fruit, chocolate chips, peanuts, goldfish crackers.
Preheat oven to 350 degrees
Melt butter and seasoning together in a mixing bowl then set aside. In a larger mixing bowl, mix all of the dry ingredients. Take the melted butter and seasoning, pour over the dry ingredients and mix all together until well coated. Pour mixture on a large cookie sheet. Spread out evenly on the cookie sheet. Sprinkle on the parmesan cheese and heat in oven until melted. Let the Chex Mix ReMix cool off and enjoy!
Cooking Club takes place every Tuesday & Wednesday. For more information about Cooking Club or any of our Targeted Programs that focus on Healthy Lifestyles, please contact the Program Director, Leah Vazquez at (360) 466-3672 or email: firstname.lastname@example.org.